Author: flexfoods

If you’re looking for the best quality dehydrated herbs, there are a few key things to consider. Of course, taste and flavor are paramount—but it’s equally important that your herbs... Read More

Freeze dried fruits are the best snack ever for so many reasons. First of all, they last a lot longer than fresh fruits. This is because the freeze-drying process removes... Read More

In a world where culinary innovation knows no bounds, freeze-dried vegetables have emerged as a game-changer, turning ordinary greens into crispy, lightweight bites that defy time. Imagine the convenience of... Read More

Modern herbalists mix fresh and dried herbs while preparing their products. Fresh herbs add more color, aroma, flavor, and active ingredients, but they also add moisture to the process, which... Read More

Freeze-dried mushroom brings a new dimension to the culinary industry, especially for those seeking a plant-based option. In this blog post, we will explore the innovative uses of freeze-dried mushrooms... Read More

Mango is one of the most popular tropical fruits in the world. It is sweet, juicy, and packed with essential vitamins and minerals. However, it can be challenging to get... Read More

As the seasonality of certain vegetables can cause supply chain challenges, it's important to look for alternate solutions. One potential solution is to use frozen vegetables as a way to... Read More

Whether you’re living a busy life or are looking for easy meal prepping, frozen vegetables are an easy and convenient way to get your daily dose of vitamins and minerals. As... Read More

For example, let's say you're eyeing food exports of dehydrated parsley to Europe. You'll need to meet their stringent food safety standards like HACCP. For the American market, you may... Read More

With the festive seasons nearing, customers are flocking to buy exotic herbs that can liven up recipes. However, they have to spend money on a whole pack of herbs when... Read More