ISO 22000 Certification in Namibia for Food Safety
ISO 22000 Certification in Namibia is a globally well-known advanced way of the International Organization for Standardization (ISO) that specifies the necessities for a food protection control system (FSMS). It applies to all groups within the food chain, no matter the period, and integrates requirements of HACCP (Hazard Analysis and Critical Control Points) with ISO’s manipulation tool method.